Do you crave more veggies while you're on the trail? So do we!
Our vegan and vegetarian-friendly African Peanut Stew is made with boatloads of garlic, onions, sweet potatoes, Swiss chard, and diced tomatoes to create a hearty, warming meal that everybody loves. With ingredients like ginger, curry powder and peanut butter, this meal is a real crowd pleaser!
*NEW RECIPE ALERT* This meal is now made without rice. It's rich, it's filling, and full of flavor. You're gonna love it!
Serving Size: 1 Bag (113g). Servings Per Container: 1. Amount Per Serving: Calories: 480, Total Fat 17g (22% DV), Saturated Fat: 3g (15% DV), Trans Fat 0g, Cholesterol: 0mg (0% DV), Sodium: 1210mg (53% DV), Total Carb: 75g (27% DV), Dietary Fiber: 11g (39% DV), Sugars: 27g, Incl. <1g Added Sugars (1% DV), Protein: 10g (20% DV), Vit. D (0% DV), Iron 3.2mg (20% DV), Calcium 160mg (15% DV), Potassium 400mg (8% DV).
*Percent Daily Values are based on a 2,000 calorie diet.
Vegetable Stock (Water. Tomato Paste. Olive Oil. Nutritional Yeast. Sea Salt. Garlic. Onion Powder. Garlic Powder. Celery Salt. White Pepper. Parsley). Diced Tomatoes (Tomatoes. Tomato Juice. Salt. Calcium Chloride. Citric Acid.) Sweet Potatoes. Swiss Chard. Onion. Peanut Butter. Garlic. Olive Oil. Ginger Powder. Yellow Curry Powder. Sea Salt.